Kitchen Manager – Great Brand

Back of House - Chefs
26k plus bonus
The North and Midlands

Kitchen Manager, High Street Bar & Restaurant – Solihull 26k + bonus


As Kitchen Manager at this fun and vibrant high street operation, you will take sole charge of driving this business forward, along with the stock controlhygiene due diligence and team training. The chosen Kitchen Manager must come from a branded food background as well as having strong management skills and along with a real drive to succeed and grow.

The Client – Kitchen Manager

A well known branded bar and restaurant with exceptional standards. The company offer excellent training and development for the right person and will invest heavily in the chosen candidate.

Key Skills – Kitchen Manager

  • Ability to demonstrate kitchen skills to the highest level
  • A confident, self-motivated, driven and professional person
  • Excellent management skills and financial understanding
  • Welcoming personality

Rewards – Kitchen Manager

  • Salary of up to 26k plus excellent benefits and bonus
  • Vast range of learning and development opportunities
  • Friendly and fun working environment
  • Excellent chance to progress your career

Candidate Information

Due to the high number of applicants we receive sadly we cannot reply to everyone, therefore if you do not hear back from us within 5 days please assume you have been unsuccessful this time


Nola Ferguson

Nola has always worked within the hospitality sector mainly in branded restaurant operations. She has 12 years management experience, 8 of which she spent as a General Manager in high volume high street Brands. Nola’s strength in building great teams led to a move into internal recruitment 3 years ago and Nola has now joined Adam at Bee to help grow the chef’s team. Nola brings with her a wealth of knowledge in Branded operations and is perfectly placed to help candidates find the right role within the right Brand.

07717 838 018 |